Schedule of Events
July 26, 2021

12:00 noon - Registration and Lunch at the Golf House
12:00 noon - Practice Facilities Available
1:15 pm - Opening Ceremony
1:30 pm - Shotgun Start
6:30 pm - Scorecards Collected
6:30 - 7:00 pm - Hors d'Oeuvres
7:00 pm - Commence Reception and Dinner
8:00 pm - Announce Tournament Winners and Silent Auctions
 

MENU

 

LUNCH 

Lunch will be available at two locations on the course.

• Hamburgers

• Cheeseburgers

• Hot Dogs

• Sausages with Peppers & Onions

 

 

DINNER

 

Passed Hors d’ Oeuvres

• Chicken Satay with a Peanut Dipping Sauce (Hot)

• Scallops Wrapped in Bacon (Hot)

• Summer Peaches Wrapped in Prosciutto (Chilled)

• Mini Skewers of Mozzarella, Baby Tomatoes and Balsamic Drizzle (Chilled)

 

Buffet Dinner

• Baskets of Rolls, Butter and Sour Cream

• Carved Roasted Prime Rib of Beef-Au Jus ~ Chef to Carve

• Chicken Marsala

• Herb Roasted Potatoes

• Medley of Sautéed Vegetables

• Tossed Caesar Salad

• Assorted Mini Desserts

• Coffee Station