Schedule of Events
July 17, 2023
10:30 am - Bag Drop

11:00 am - Registration at Golf House

11:45 am - Buffet Lunch at Golf House

12:00 noon - Practice Facilities Available
1:15 pm - Opening Ceremony
1:30 pm - Shotgun Start
6:30 pm - Scorecards Collected
6:30 - 7:30 pm - Hors d'Oeuvres
7:30 pm - Commence Reception and Dinner
8:00 pm - Announce Tournament Winners and Silent Auctions
 

MENU

 

GOLF HOUSE LUNCH BUFFET 

Lunch will be available in Fireplace Room of Golf House

• Tossed Caesar Salad

• Garden Fresh Cole Slaw

• Yukon Gold Potato Salad

• Homemade Italian Focaccia Sandwiches

• Country Fried Chicken Biscuits with Maple Butter

• Sliced Roast Turkey with Bacon, Lettuce, Tomato on Sourdough

• Fresh Fruit Salad Display

• Cookies and Brownies

• Soda, Lemonade and Iced Tea 

 

DINNER

 

Passed Hors d’ Oeuvres

• Chicken Satay with a Peanut Dipping Sauce (Hot)

• Scallops Wrapped in Bacon (Hot)

• Melon Wrapped in Proscuitto (Chilled)

• Mini Skewers of Mozzarella, Baby Tomatoes and Balsamic Drizzle (Chilled)

 

Buffet Dinner

• Baskets of Rolls, Butter and Sour Cream

• Carved Roasted Prime Rib of Beef-Au Jus ~ Chef to Carve

• Chicken Marsala

• Herb Roasted Potatoes

• Medley of Sautéed Vegetables

• Tossed Caesar Salad

• Assorted Mini Desserts

• Coffee Station